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The whole dresser

Every kitchen piece

20 pieces on 4 shelves. Find the tag, open the piece, set the count.

Shelf A: Cookware

Carbon steel and tri-ply skillets, a saute pan and a bread cloche.

5 pieces, A1 to A5

Code A1
Carbon Steel Skillet
12 in
$123.00
Code A2
Carbon Steel Skillet Pair
2 skillets
$218.00
Code A3
Tri-Ply Stainless Saute Pan
3.5 qt
$183.00
Code A4
Tri-Ply Stainless Skillet
10 in
$132.00
Code A5
Cast Iron Bread Cloche
9.5 in
$128.00

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Shelf B: Knives

Chef's, santoku, bread, paring and steak knives.

5 pieces, B1 to B5

Code B1
Forged Chef's Knife
8 in
$121.00
Code B2
Forged Paring Knife
3.5 in
$68.00
Code B3
Santoku Knife
7 in
$84.00
Code B4
Serrated Bread Knife
10 in
$96.00
Code B5
Steak Knife Set
set of 4
$85.00

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Shelf C: Prep

Boards, a mortar and pestle, utensils and an apron.

5 pieces, C1 to C5

Code C1
Cotton Canvas Bib Apron
33 x 30 in
$85.00
Code C2
Granite Mortar and Pestle
7 in
$50.00
Code C3
Hardwood Utensil Set
5 pieces
$74.00
Code C4
Maple Carving Board
20 x 15 in
$161.00
Code C5
Marble Pastry Board
16 x 20 in
$93.00

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Shelf D: Serving

A serving board, stoneware, a pie dish, mugs and a pepper mill.

5 pieces, D1 to D5

Code D1
Stoneware Pie Dish
9 in
$64.00
Code D2
Beechwood Pepper Mill
9 in
$59.00
Code D3
Glazed Stoneware Mug Set
set of 4
$75.00
Code D4
Olive Wood Serving Board
16 x 12 in
$108.00
Code D5
Stoneware Serving Set
3 pieces
$194.00

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